• How to Make Kenyan Chapati

    Chapati is very common not just in Kenya but other countries although it goes by different names. It is a flat bread prepared using wheat flour. It is usually served […]

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  • Garlic Spiced Deep Fried Potatoes

    In Kenya, viazi karai (deep fried potatoes) are very common. They are cooked in restaurants, homes and roadside vendors. They are highly favoured not only for their deliciousness but also […]

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  • matoke

    Spicy Plantains (Matoke) and Potatoes

    Green bananas  or plantains are available throughout Kenya and make delicious dishes.  They are sold in supermarkets and local green grocers. There are two ways that you can use to […]

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